Menús especiales de Navidad, Año Nuevo y Reyes

Además de la Gran Cena de Nochevieja, un año más les ofrecemos menús especiales para celebrar los días importantes de estas navidades. Sabemos lo que significa comer con los suyos en estos días, y por ello les ofrecemos unos menús de gran calidad junto con la atención y servicio marca de la casa.

Dada la gran asistencia durante los últimos años, les recomendamos reservar su mesa con la mayor antelación posible, para evitar quedarse sin ella. Para estos días las reservas web están desactivadas, por lo que solo se puede reservar llamando al 91 675 26 44.

A continuación podán consultar la composición de los menús especiales.

Menú de Navidad (AFORO COMPLETO)

 

Entrantes por mesa
Alcachofas con papada y huevos de corral
Crujiente de picadillo de matanza
Verduritas de temporada con salsa romesco

Principal a elegir
Lomos de merluza rellenos de salmón ahumado y crema de nécoras
o
Abanico de ibérico a la brasa con parmentier

Postre
Milhoja rellena de nata

Incluye vinos blancos Lorenzo Cachazo (D.O. Rueda),
Vinos tintos Viña Guijarral (D.O. Ribera del Duero),
Aguas minerales

Precio por persona 32 euros (IVA incluido) AFORO COMPLETO.

Menú de Año Nuevo (1 enero)


Entrantes por mesa

Risotto de hongos y trigueros
Surtido de ibéricos con queso manchego, pan de cristal y tomate
Pimientos del piquillo rellenos de crema marisquera

Principal a elegir

Lomo de lubina en salsa de yogur y mango

o

Lomo de ternera a la parrilla con puré de berenjena


Postre

Gran Bombón Cheesecake

Incluye vinos blancos Lorenzo Cachazo (D.O. Rueda),
Vinos tintos Viña Guijarral (D.O. Ribera del Duero),
Aguas minerales

Precio por persona 35 euros (IVA incluido).

 

Menú de Reyes (6 enero)

Entrantes por mesa

Ensalada de salazones y ahumados con vinagreta de cítricos
Canutillos de morcilla con piñones
Pastel de cabracho en salsa tártara

Principal a elegir

Bacalao a la vizcaína
o
Solomillo de ternera a la broche

Postre
Brownie de chocolate y helado de vainilla
Incluye vinos blancos Lorenzo Cachazo (D.O. Rueda),
Vinos tintos Viña Guijarral (D.O. Ribera del Duero),
Aguas minerales

Precio por persona 35 euros (IVA incluido).

 

 

Menú infantil (válido para los tres días)

Principal
Escalope vienés con patatas fritas
Postre
Brownie de chocolate
Incluye agua
Precio por persona 15 euros (IVA incluido).

Más información y reservas llamando al 91 675 26 44 o escribiendo a comercial2@grupohostal.com

Descarga PDF: Menús especiales día de Navidad, Año Nuevo y Reyes

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